Posts Tagged ‘Washington’

Staff Spotlight, Sharon Koch

Staff spotlight, Sharon Koch

Tell us about yourself!

I’m 49 (I feel 12. . .) and happily married for 16 years to my wonderful husband Eric. We have two grown daughters, Allix and Liz. I’m an animal lover and have three dogs and one cat (Jack, Wilson, Shorty, and Shelby). I’ve lived in Spokane since I was a little girl. We enjoy camping, boating, and 4-wheeling at our property at Lake Roosevelt. I also love to spend time running, planting flowers, reading, and hiking with my dogs.

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Staff Spotlight, Christina Grieve

Christina Grieve

TEP: Tell us about yourself!
Christina: I’m the Seattle adult standard/standalone intensive outpatient dietitian. Food is a huge part of both my professional and personal life—outside of work, I spend a lot of time enjoying the eclectic Seattle restaurant scene and experimenting in the kitchen. I also enjoy things all things yoga, books, cats, exploration, and relaxation.

TEP: What is your favorite part about being an Emily Program dietitian?
Christina: There are so many things I love about my job, especially digging deep in individual sessions and during meals (where the magic happens)! Most of all, I appreciate the many opportunities to witness those beautiful moments of growth—a client reclaiming a food, tuning into their true needs, gaining clarity, cultivating agency… the list goes on!

TEP: What is a common nutrition myth that you would like to correct?
Christina: The myth that there is such a thing as a “healthy” or an “unhealthy” food. Foods may contain different nutrients, but they can all nourish different aspects of our health and well-being. One food does not hold the power to change your health.

TEP: What is one thing you wish everyone knew about eating disorder treatment?
Christina: Not all people who need treatment fit a stereotype. People of all shapes, sizes, colors, backgrounds, and gender identities can struggle with eating disorders, and all are deserving of help and support. Because of this, treatment goals are different for each individual.

TEP: Do you have any advice for clients in recovery?
Christina: Recovery is not on a timeline, so try to extend patience to yourself or those around you who are in treatment. Eating disorders are not simple conditions and do not have a simple solution. And try to build in self-care time where you can. Treatment is a lot of work and having downtime is essential!

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An Interview with The Emily Program’s South Sound Site Director

Olympia

Stacy Schilter Pisano is the Site Director at The Emily Program’s South Sound location in Lacey, Washington.

What programs does The Emily Program’s South Sound location offer?

Stacy: The Emily Program’s South Sound location offers multiple levels of care to individuals struggling with a variety of eating concerns. The most intensive level of care is our Partial Hospitalization Program (PHP). This level of care is best suited for individuals who engage in eating disorder symptom use daily or multiple times weekly and have difficulty intervening on their symptom use independently. The alternative intensive level of care is our Intensive Outpatient Program (IOP). This level of care is designed for individuals whose eating disorder or body image concerns are interfering with various life domains, including emotional and relational health. Both IOP and PHP services include therapeutic groups, gentle yoga, supported meals/snacks, individual therapy, nutrition counseling and psychiatry. The South Sound location also provides outpatient services to individuals stepping down from higher levels of care or to individuals who are hesitant to enter a higher level of care.

Can you talk about South Sound’s Intensive Outpatient Program?

Stacy: Along with our PHP program, South Sound offers IOP services to individuals who need additional support in their recovery. This program includes therapeutic meals facilitated by a dietitian and therapist. As with our other programs, groups offered include, but are not limited to: experiential groups, goals group, nutrition education, food exploration, CBT and DBT groups, process group and weekend planning. Within these groups, participants are able to speak openly about their experiences and challenges while experiencing the support of their peers and professionals who are specially trained to treat eating disorders. Gentle yoga is also offered by a certified yoga instructor for purposes of reconnecting with one’s body. Further assisting in the recovery process is a friends and family group, where loved ones/support people are educated about effective support strategies and variables that contribute to, or maintain, an eating disorder.

Who’s a good fit for these programs?

Stacy: A wide variety of individuals benefit from The Emily Program’s services, including people of all ages who identify as any gender and who have diverse ethnic backgrounds or sexual orientations. The common variable present in people seeking services at The Emily Program is a struggle with disordered eating, ranging from restrictive tendencies to binge eating and/or purging calories consumed through identifiable undoing behaviors. In South Sound, our higher levels of care (PHP, IOP) are offered to individuals over the age of 18, with Outpatient Services and Family-Based Treatment for those younger than 18 years of age. Staff members observe the most progress in people who understand the problematic nature of their eating behaviors or body image concerns and who are motivated to live life free of disordered eating and body dissatisfaction.

Why would you recommend The Emily Program?

Stacy: The Emily Program provides a compassionate, encouraging, supportive and effective environment to people who have sought answers to their body image distress or eating concerns through dieting, surgical options and independent efforts. Our food philosophy allows clients to dispel often-held beliefs about eating, weight and overall health, thereby increasing freedom and personal empowerment.  The Emily Program offers research-based treatment options that can be challenging to find elsewhere.

Why do you think clients find success at The Emily Program?

Stacy: What clients have the opportunity to learn at The Emily Program is often the foundation of their success in recovery. The expertise of staff members and the healing environment in which services are offered allow for holistic change.

If you or a patient need help for an eating disorder, contact us at 1-888-364-5977 or fill out our web form

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Staff Spotlight: Amy Allyn, Program Support Coordinator

Amy Allyn staff spotlight

Since joining The Emily Program last March, Amy Allyn has worn different hats to meet the various needs of her clients.

She began as a case manager at Seattle Residential, working closely with the treatment team to coordinate discharge and connect clients with helpful resources. Today, Amy now serves as The Emily Program’s program support coordinator, where she manages admissions to the Seattle facility.

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Emily Program Dietitian Honored as an Outstanding Preceptor

Kelsey Thomas, Registered Dietitian Nutritionist at our Seattle outpatient location, earned an outstanding preceptor award from the University of Washington for her work educating and supervising dietetic interns. 

“To be selected for this award shows the success of my intern!” said Kelsey. “Teaching is one of my passions and I’m so proud I get the opportunity to be a preceptor so I can pass along the gift of my expertise and knowledge like my preceptors did when I was an intern.”

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Staff Spotlight: Dee Myers, Therapist

Dee staff spotlight

Dee joined The Emily Program team at the opening of the Spokane location in the summer of 2013. She was thrilled to see this type of eating disorder treatment resource right in her town. She spent more than 15 years in private practice specializing in eating disorders, but longed to work for a treatment center.

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